Cinnamon Tea Masala  powder Tea| Masala Chai | 400g

Cinnamon Tea Masala Powder: The Ultimate Spiced Chai Experience

Indulge in the warmth and richness of our Cinnamon Tea Masala Powder, crafted with a premium blend of strong black tea and aromatic spices. Infused with the perfect balance of cinnamon and other traditional masala spices, this tea provides an inviting and comforting experience with every sip. Ideal for elevating your chai moments, whether enjoyed in the morning or as a soothing evening brew, this blend promises to deliver the full flavors of a truly authentic masala chai.

Key Ingredients of Cinnamon Tea Masala Powder

• Premium Black Tea: The base of the masala chai, offering a rich, bold flavor.
• Cinnamon: A warm, sweet spice that adds depth and a hint of heat.
• Clove: Imparts a fragrant spiciness to the tea.
• Cardamom: Provides an aromatic sweetness that complements the cinnamon.
• Ginger: Adds zest and helps with digestion.
• Black Pepper: A subtle kick to round out the masala chai experience.
• Other Spices: A carefully selected blend of spices that makes every sip a pleasure.

Benefits of Cinnamon Tea Masala Powder

• Invigorates & Energizes: The black tea provides a caffeine boost, perfect for morning energy.
• Supports Digestion: Cinnamon, ginger, and cardamom aid in digestion and stomach comfort.
• Helps Combat Inflammation: Cinnamon and ginger contain anti-inflammatory properties.
• Boosts Immunity: The spices, rich in antioxidants, help strengthen your immune system.
• Rich in Flavor: The cinnamon’s natural sweetness, combined with the heat of the spices, offers a flavorful and aromatic brew.

Perfect Moments for Cinnamon Tea Masala

• Start Your Day: Enjoy a cup in the morning to energize your routine.
• Midday Refreshment: Perfect for a midday recharge with its balance of warmth and spice.
• Evening Comfort: Relax in the evening with the soothing warmth of masala chai, enriched by cinnamon.

How to Prepare Cinnamon Tea Masala

1. Boil Water: Start by heating one cup of water in a small pot.
2. Add Cinnamon Masala Powder: Stir in one to two teaspoons of cinnamon tea masala powder into the water, depending on your taste preference.
3. Simmer: Let the tea simmer for 2-3 minutes to let the spices blend into the water.
4. Add Milk: Pour in half a cup of milk, and let it brew for another 2-3 minutes for a rich, full-bodied chai.
5. Sweeten: Add sugar, honey, or any other sweetener of your choice.
6. Strain and Serve: Strain the tea into a cup, removing the spices, and serve immediately.
7. Optional Garnish: For extra flavor, sprinkle a little cinnamon powder on top of the chai or garnish with a cinnamon stick.

Tips for Enjoyment

• Customize the Spice Level: Adjust the amount of cinnamon powder depending on how strong or mild you like your tea.
• Make it Iced: Brew your masala chai, let it cool, and serve over ice for a refreshing iced chai drink.
• Perfect Pairing: This rich tea pairs perfectly with traditional Indian snacks like samosas, pakoras, or biscuits.
• Vegan Option: Use any non-dairy milk, such as almond or oat milk, for a plant-based chai.

Conclusion

Dophie Cinnamon Tea Masala Powder offers a comforting and aromatic blend of cinnamon, black tea, and spices, perfect for any occasion. Enjoy a rich, flavorful chai that balances heat and sweetness while promoting a healthy digestive system. Whether you’re starting your day or winding down in the evening, this tea will elevate your chai experience with every cup. Indulge in the warmth and tradition of masala chai, perfected with the sweet-spicy notes of cinnamon.